It's Time To Upgrade Your Professional Espresso Machine Options

How to Build a Professional Espresso Machine

This is a great choice for coffee shops and cafes who want to attract customers who are enthusiastic about barista and espresso. It's an official machine for World Barista Championships, and it displays.

The barista can refill the water reservoir throughout their shift. The machine is equipped with a tea hot water tap and steam wands that cool-touch.

Water

A commercial espresso machine has to produce a large quantity of espresso-based drinks efficiently. They are typically made of stainless steel, which is strong and resistant against cracks and scratches. Espresso machines made of stainless steel make it easier to maintain and clean.

Additionally, a top quality machine has a shut-off valve for the water line in order to prevent limescale build up. This will ensure that any repairs are only limited to the affected parts of the machine and will not affect the operation of the rest.

Test your water and ensure it's being treated correctly. You can remineralize distilled water by adding some minerals. It can improve the taste and reduce its erosive properties, however it can also harm certain machines. The remineralized wate can make the boiler sensor think the machine is full and it isn't. This can cause overheating and possibly damaging the machine.

Grinder

The grinder is an essential element for a successful espresso machine. The grinder transforms the raw, unground coffee bean into a finely-ground coffee that can be tamped properly into the filter basket to ensure an efficient extraction.

Professional espresso machines of commercial grade typically come with a built-in grinder that can be programmed to grind various sizes of drinks, ensuring the same results every time. Super-automatic espresso machines go one step further, by automating and programming the entire process from brewing to dispensing. These machines are often praised during Lab tests for being easy to use.

Manual or semi-automatic machines require more effort from the barista but often the results are worth the effort. This model earned an 2022 Good Housekeeping Coffee Award for its smart dosing feature that weighs and dispensing the right amount of ground coffee each time. It also comes with an low-pressure pre-infusion system for balanced extraction, and an milk frother that created thick, rich steamed milk in our tests.

Temperature

Temperature is a major factor in espresso. If the water isn't at an optimal temperature, it could slow the extraction process and result in the coffee being bitter.

Fortunately, top-quality espresso machines include tools that allow you to ensure that your water is at the correct temperature. A PID monitors and regulates temperature of water. Another method is using a double boiler. One boiler can be used to heat steam and water for tea, while using the other to heat water to the brewing temperature.

Carles states that these types of systems can espresso machines for home make the difference for large companies as well as home baristas. They can aid novices create the perfect espresso because they can maintain the exact temperature and prevent several variables that can affect the flavor of the flavor. It can also make it easier for experienced baristas to get their shots exactly as they want them.

Pressure

The pressure an espresso machine is using can also impact the quality of coffee it makes. Many espresso drinkers have observed that their drinks taste different depending on the pressure they use, even if other factors remain constant.

In general, commercial-grade machines utilize nine bars of pressure to create espresso. These machines also tend to be driven by pumps rather than steam-driven. While there are higher-pressure machines however, they typically require a more complex group head design that can handle the higher pressure levels.

While some espresso machines advertise 15 or 18 bars of pressure on their machines, nine bars are generally considered to be the gold standard for making consistently excellent espressos. These machines with higher pressures are generally cheaper and intended for home use.

In comparison, 9 bar of pressure is four times higher than the pressure that is exerted by your car tire. The greater the pressure that a professional espresso machine can exert and the more effective it will be at capturing the flavor of the coffee beans you love. It's worth investing in top-quality machines that produce the best results.

Barista Skills

Baristas must be able to take and process orders from customers quickly and efficiently. This is particularly crucial during busy periods in the coffee shop. Effective customer service skills are essential for building relationships with customers as well as increasing the sales of the coffee shop. This includes acknowledging regular customers, working effectively to resolve issues and staying positive and friendly even when faced with difficult situations.

Baristas often need to be able to multitask, as they are required to take orders and operate a cash counter as well as communicate orders to coworkers and take phone calls all at once. This skill allows them to keep orders moving quickly to the customer, and gives them a pleasant experience in the coffee shop.

It is helpful for baristas to have knowledge of the various types of drinks that can be made by an espresso machine. Learn about the various types of espresso by studying about their characteristics, tasting them in person, and watching online videos. Baristas often find it beneficial to take classes on the topic, which are provided by many organizations.